Plant-based burgers, dogs and sausages slow-smoked on the char grill in Woodlawn. Flavors even meat-lovers can't resist.
At Beyond Gourmet, we believe in elevating plant-based cuisine to new heights. We slow smoke our burgers, hot dogs, and sausages using exclusive and highly refined techniques that deliver bold, smoky flavors that even meat-lovers can't resist.
Made to order and smoked fresh for your pickup day.
Slow food, on your schedule. Here's what happens after you order.
Pick from our plant-based BBQ menu and customize anything: bun swaps, lettuce wraps, vegan cheese.
Your order is smoked on the char grill and built to order. Never yesterday's lettuce or buns.
Grab it at 6300 S Woodlawn or get it delivered to select Chicago neighborhoods. Keep an eye on your phone!
Pans of ten, pots of chili and platters built for game day and family gatherings.
It all started on a small balcony in Woodlawn, where the smell of BBQ filled the air every summer, a tradition passed down from my father. No backyard? No problem. We turned our balcony into a BBQ haven, smoking food with love, right where family gathered.
“Make it as quickly as we can, but as slow as we have to.”
Straight answers about what's in the food, how we smoke it, and why we ask for 48 hours.
Yes, everything on the menu is plant-based. However, we offer dairy cheese and dairy butter toasted buns with our plant-based proteins.
Beyond Gourmet prioritizes taste, giving our customers foodgasms, and diet restrictions second.
If your diet is non-dairy, we will happily hold the cheese and wrap your burger, sausage or hot dog in a barbecue grilled romaine lettuce leaf.
Simply remove the burger, sausage or hot dog from the bun or lettuce wrap and place in a skillet with a very small amount of water, place a lid on it and steam it for 2 minutes, let the excess water drip off and place it right back in the bun or lettuce wrap. This will keep it moist, juicy and tasting like it's fresh off the grill.
(WARNING: If placed in the microwave for too long, it may change the texture and ruin the taste.)
No. Beyond Gourmet buns are not gluten-free. If your diet is gluten-free we will happily wrap your burger, sausage or hot dog in a barbecue grilled romaine lettuce leaf.
Beyond Gourmet is currently a catering business, and therefore not equipped, nor licensed to provide real-time fast casual restaurant service, YET. We have adopted the 48-hour pre-order, pick-up and curbside business model to give our customers access to individual orders of our one of a kind, delicious, slow-smoked plant-based barbecue menu, without having to order in bulk.
The 48-hour pre-order option empowers us to always provide you with the freshest ingredients, never yesterday's lettuce, buns, etc., and the most amazing made-to-order burger, hot dog and sausage you've ever had.
Yes. We aim to provide you with the best experience possible. We will happily accommodate your needs and wants in any and every way that we can.
Order today and your plates come off the smoker in 48 hours. You'll thank us later.
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